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Climate: Continental Mediterranean. Warm and dry days with large daily temperature amplitude.
Soils: Transition between shale and limestone.
Grape Varieties: Esgana Cão
Winemaking: This wine is the result of fermentations from three different harvests, 2019, 2020 and 2021. One of them with skin maceration and the others with 5 days of tanning, always with temperature control. Fermentation in used barrels.
Ageing: 9 months in 600L French Oak Barrels (old barrels).
Tasting Notes: It has a straw-yellow color, and on the nose it is deep, complex, and mineral. It is a wine of contrasts, textured on the palate but with enormous freshness and lightness. It has a long finish and excellent aging potential.
Winemaker: Inês Capão
Availability: Within 1-3 business days
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