Grape Varieties: Malvasia Fina; Códega; Rabigato; Viosinho.
Tasting Note: Dark yellow. Apricot, toasted almonds, country flowers, medicinal herb, pennyroyal, honey.
Food pairing: Suits well with pancakes with honey, peach pie, toast with brie cheese, honey and nut, tarte tatin. Serve at 17°C/63°F or chilled (10°C/50°F) as an aperitif.
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