Grape Varieties: Touriga Nacional, Tinta Roriz, Jaen.
Climate: Mediterranean.
Soil: Sandy (granitic) and shale.
Tasting Notes: Aspect: Clear. Color: garnet red. Aroma: Aroma of red fruit and cocoa. Wine of extreme elegance and complexity.
Vinification: Traditional, classic winemaking. Fermentation with controlled temperature up to 28ºC for 6 days with slight post-fermentative maceration.
Ageing: 9 months in French oak.
Gastronomy: It is a wine that is ready to drink.
Oenology: Vines & Wines - Consultores / Jorge Reis.
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Red Wine
Jorge Almeida F. Reis
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