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Quinta da Devesa Port Wines, are produced exclusively from lots vinified and aged in the estate. Since 1941, vintages considered of superior quality by the family winemakers, were kept and stored in wooden barrels in the winery cellars. These extraordinary quality wines are used today to produce Quinta da Devesa Port Wines.
Tasting Notes: Golden white color, slightly greenish hue. The intense aroma features notes of Madagascar vanilla bean, salted caramel, orange blossom, and the earthy notes of fresh-cut cardboard and cigar box. On the palate is full, fresh, with notes of dried fruits, caramel and spices. Long and mouthful finish.
Vinification: This 40 Years Old Port is obtained from a selection of grape varieties recommended for the Douro region. The ageing process occurs naturally over the years, in oak vats at Quinta da Devesa cellars, thus resulting in a darkened colour.
Temperature: Serve at 14ºC. Once opened, preserves its good tasting notes for at least 2 months.
Winemaker: Luís Rodrigues
Availability: In 1-3 business days
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