Grape Varieties: Blend of traditional Douro varieties such as Tinta Barroca, Tinta Roriz, Touriga Nacional, Touriga Franca, Sousão and Tinto Cão. Grapes from certified organic farming.
Tasting Note: Ruby red color. Young aroma with good intensity. Profile directed to young aromas of red fruits with a slight floral and spice touch. On the palate it is very smooth in attacks, balanced acidity with very soft tannins that add elegance to the wine. It ends with a very pleasant fruity flavor.
Consumption: It should be enjoyed at 16ºC.
Winemaking: Manual harvest for small boxes. Manual selection of curls on the choice table. Total destemming followed by smooth crush. Fermentation of granite lagares with indigenous yeasts and with smooth daily reassembly. Aging in cement tanks.
Winemaker: Mafalda Magalhães
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