Espumante Quinta De Lemos Gégé Blanc de Noir Bruto

Grape Varieties: 50% Touriga Nacional, 20% Tinta Roriz, 15% Jaen and 15% Alfrocheiro.

Tasting Notes: Fine and floral aroma, honeysuckle and citrus notes. Full, persistent and with long finish.

Viticulture: The full and bulky Touriga Nacional, the sweet and structured Tinta Roriz and the Jaen with complex aroma grow on the slopes located between 350 and 400 meters of altitude. The vineyard is grown in an integrated protection program: the use of herbicides is forbidden. Infestation control is carried out through soil movement. Grape-picking is done by hand, caste by caste, when the ideal point of ripeness is reached, normally in the second fortnight of August. The harvest is collected in small 10 kg boxes.

Winemaking: This wine base is obtained by direct pressing of the red grapes and does all its alcoholic fermentation in stainless steel tanks at 13ºC. In bottle (Classic Method).

Winemaker: Hugo Chaves

Disponibilidade: Em 1-3 dias úteis