Grape Varieties: Arinto, Fernão Pires, Viognier.
Tasting Note: Fine and elegant, with aromas of ripe white fruit, apricot, tropical notes, and a light, well-integrated toasty character. It has good structure, volume, is fresh and mineral, with balanced acidity. Elegant and with a long finish.
Winemaking: The grapes, after harvesting, are kept in a cold chamber for about 24 hours before pressing. Vinification is done separately, fermenting in French oak barrels. After fermentation, the wine remained in the barrels "sur lies" (on the lees), with weekly "batonnage" (stirring of the grapes), for 8 months.
This product has run out of stock. For further information please contact us.
This product is currently unavailable. For further information please contact us.
Product only available in-store. Excluded from all promotional discounts and offers. For further information please contact us.
This product will be available soon. For further information please contact us.
