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Efusivo Concept: From an effusive eruption formed flat basalt bedrocks that are typically known as "lajidos"... This wine was born from that same stone, broken and rearranged by the hands of our ancestors. An authentic live that leaves us, still today, effusive...
Grapes: 100% Arinto dos Açores from old vines.
Region: Pico Island / Azores.
Vinification: Foot treading before pressing in a vertical stainless steel press with subsequent indigenous fermentation. Sulfitation after alcoholic fermentation and in pre-bottling.
Consumption Temperature: 10º-12ºC
Pairing: Cheese, Fish, Seafood and Meat.
Enology: André Ribeiro & Ricardo Pinto.
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