Closed from 5th to 12th October. Orders placed from the 3rd to the 12th of October will be processed from October 13th. (see promotions)
Grape varieties: Pinot Noir.
Tasting note: Delicate and elegant, with light notes of biscuit, suggestions of lemon blossom and orange peel. The citrine component is more evident in the mouth, expressive, with a refreshing lemon tone that prolongs the lively and lively finish.
Vinification: The grapes are crushed with the whole bunch, to avoid extraction of vegetal aroma. After the fermentation, the wine is bottled and re-fermented for a month at low temperature. The bottles are then aged for 16 month in the cellar, before the “degorgement”.
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