"Light as the white clouds, present as the blue sky! Our tribute to the sardines already settling in on the grill! Curious?" Carlos Campolargo
Grape Varieties: 60% Touriga Nacional, 40% Viognier.
Pairing: Ideal to accompany sardines.
Vinification: Palhete (joint fermentation of Touriga Nacional and Viognier).
Winemakers: Raquel Carvalho/Carlos Campolargo
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