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Grape Varieties: Touriga Nacional and Tinta Roriz.
Tasting Notes: Made from Touriga Nacional and Tinta Roriz subjected to light pressing, enough to obtain a light and attractive color. The aim of this wine is to achieve a compromise between the richness and complexity of the variety and the lightness and joy that only a rosé with few tannins can achieve.
Food Pairing: Fish, seafood or as an aperitif. Serve at a temperature between 10-12ºC.
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