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Grape Varieties: Alvarinho
Tasting Note: Citrus colour, aroma with citrus and tropical aromas with an unusual balance between the acidity, the sweetness and the low 9% alcohol concentration.
Vinification: The Alvarinho grapes (with freshness and without over maturation) were harvested in boxes of small capacity and transported to the cellar in a short time. The must obtained by pressing of whole grapes was decanted and fermented at low temperature. Fermentation took place in stainless steel to achieve a precise balance of sweetness and acidity that define the final alcohol of this Soalheiro - 9%.
Pairing: Ideal as an aperitif or alternatively may appear during the conversation at the end of a meal.
Winemaker: Luís Cerdeira
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